Selamat Hari Raya to all Muslims friends. In conjunction of Raya & my 8th day Kiwi Challenge, I've made these green kiwi macaron to celebrate this great festival. My idea inspiration came from Zespri green kiwi, when cutting the kiwi into half, you will get this v…
Today is my 7th day Kiwi challenge. Thinking to combine sun gold kiwi this round with my Minion and Evil Minion swiss roll. These 2 Minion and Evil Minion are fully free hand drew by myself onto the swiss roll. These drawing are fully incorporated into the swiss roll surf…
Today marks my 6th day Zespri Kiwi Challenge and I'm making a kiwi dessert instead of cake. Soya Beancurd Pudding aka Tau Hu Fah in Cantonese is a type of Chinese dessert made with very soft tofu eaten with clear syrup or brown syrup normally, some even put some ginge…
Today is my birthday! What surprised me the most is my husband baked me a chocolate sponge cake whereby this is his ever first time to bake a cake in his life. He chose not to buy birthday cake outside as he things nothing better than my Hankerie's cake and he dont …
After 2 days of sweet kiwi dish, I'm making savoury dish with using Zespri green kiwi. A bit of sourish of kiwi making the seafood spaghetti more appetizing. Believe me, this new invention really will surprise you. At initial thought, my mum-in-law seems like cannot a…
My 2nd day on consuming kiwi fruits. Today I'm transforming my Zespri Sun Gold Kiwi into creative swiss Roll, by making them look like a green kiwi but filling them with sun gold kiwi together with fresh whipped cream. These sun gold Kiwifruit has smooth, hairless s…
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